What? Hot Chocolate In Summer? You bet! Hot chocolate fans will love this twist on the traditional hot chocolate with this delicious Frozen Hot Chocolate recipe.
It gets better! This frozen hot chocolate recipe is a copycat recipe from the infamous Serendipity 3 bake shop in New York. The Serendipity Frozen Hot Chocolate recipe is from the legendary NYC sweet shop Serendipity 3.
Established in 1954 and coveted by the legendary Jackie O and Andy Warhol, as well as splashing onto one of Oprah’s List of Favorite Things, this is a beloved sweet shop whether a native New Yorker, tourist or celeb.
serendipity (n) the art of making happy discoveries, or finding the unexpectedly pleasant by chance or sagacity
I love finding quick and easy copycat recipes and did someone say chocolate? Yum! Serendipity makes it easy to make this recipe at home with their Frozen Hot Chocolate Mix!
How To Make Serendipity Frozen Hot Chocolate
Ingredients
- 2 cups milk
- 3 hot cocoa packets
- 3 cups ice
- whipped cream
- chocolate curls (optional)
Directions:
- Place milk, cocoa mix and ice in a blender.
- Blend until mostly smooth aiming for consistency of a frozen daiquiri.
- Pour into a glass and top with whipped cream
- Top with chocolate curls or chocolate chips.
- Optional but adds a festive touch is to add the decorative sprinkles.
How To Serve Frozen Hot Chocolate
Decorative serving glasses add a wonderful touch when serving Frozen Hot Chocolate. I love the presentation of the hot chocolate in clear mugs or Irish coffee mugs.
Visiting New York ? Where To Find Serendipity 3 Frozen Hot Chocolate
Restaurant Location
Visit Serendipity 3 seven days a week on 60th street to enjoy their entire menu!
Copycate Serendipity Frozen Hot Chocolate Recipe
Enjoy the infamous and legendary Serendipity Frozen Hot Chocolate! Hot chocolate fans will love this twist on the traditional drink.
Ingredients
- 2 cups milk
- 3 hot cocoa packets
- 3 cups ice
- whipped cream
- chocolate curls optional
Instructions
-
Place milk, cocoa mix and ice in a blender.
-
Blend until mostly smooth aiming for consistency of a frozen daiquiri.
-
Pour into a glass and top with whipped cream
-
Top with chocolate curls or chocolate chips.
-
Optional but adds a festive touch is to add the decorative sprinkles.
Recipe Notes
Serve in a clear glass mug and enjoy!
More Chocolate Recipes
Original Fantasy Fudge Recipe (not the imitation!)
You had me at chocolate!
lol! Chocolate is my middle name 🙂
I used to have a couple of mugs just like those. They are awesome to drink from.
I’ve heard lots of good things about Serendipity’s frozen hot chocolate. We don’t live near it, so I’m glad there’s your copycat version I can try.
Thanks for sharing your blog post at the #HomeMattersParty this week. Hope to see you again when the party opens on Friday at midnight EST!
Thanks for visiting -see you at the next party 🙂
Oh yummy, it’s kind of an oxymoron though, frozen hot chocolate……lol
so true!!!
I think I’d find this a wonderful treat in summer, but for me the important feature of hot chocolate for me is the hot part. So I will wait for a hot day to try this.
I understand 🙂