• Peel one banana(s).
• Spread a generous amount of peanut butter on the banana. The quantity is up to your discretion and taste preference.
• Using the consistency of frosting as if frosting a cake will ensure the krispy coating will stick to the peanut butter.
• Pour a layer of rice krispies on a paper plate.
• Roll the peanut butter covered banana through the rice krispies.
• Lightly press the coating to the banana with your fingers.
• With a sharp knife, cut the banana into bite size snacks.

Coating For The Peanut Butter Banana Krispy Sushi

• Anything crunchy will work.
• Rice Krispies add a nice light crunch but chopped nuts, mixed nuts, cheerios will all work well.

Assembly Tip

• Undeniably, the spreading the peanut butter on the banana and then rolling in the crunchy topping can be a bit messy.
• However practice does perfect the assembly and each session will decrease the time needed and the aesthetics will improve too! The first assembly attempt was a little rough, but improved each time.
• If desired, put the finished treat in the refrigerator to quick set the banana sushi. This is optional, but does help firm up each piece of sushi.
• Chilling the sushi does make cutting the banana sushi much easier. Plastic gloves can also be used during assembly to make clean up a little quicker.